photo home_zpse8e5a120.jpg photo 2_zpsce2eaec1.jpg photo 3_zpsde71fa93.jpg photo 4_zpsb1131224.jpg photo 5_zps02c268bf.jpg photo 6_zpsf633eeeb.jpg photo 7_zps70e45893.jpg photo 8_zpsd7f017ee.jpg photo 9_zps795bf77f.jpg
 photo SEPARATORSLIDER-MENU_zpsd2dd6681.png

Sunday, July 1, 2012

Cobble, Cobble, Cobbler!

Okay, so I tried out another pinterest recipe and I am glad to report that it was a SUCCESS! Thank you "Living a changed life" for posting it! What adds to its success and makes it more awesome is that is SO EASY because it only calls for 3 (yeah, you read that right) 3 ingredients and BAM you've got a cobbler in less than an hour.

Here is what you need:
2 (12oz) Bags of Frozen Fruit--When I made this I used a Mixed Berry
1 Box of yellow cake mix
1 can of Sprite--I used Sprite Zero. You can also substitute for 7-Up.

Directions:
In a greased 9x13 baking dish, pour out the frozen fruit. Try and disperse it as evenly as possible. Next, cover the fruit with the boxed cake mix. DO NOT STIR--just cover as best as you can. Lastly, you cover the the cake mix with Sprite. Be sure to use all the sprite. Put the cobbler in the oven at 350F for 45-55 minutes or until golden on top and that's it.


If you were to compare the taste of this cobbler to other homemade recipes, I would say this crust has a lighter taste to it. It isn't heavy. As a tweak to this recipe, you could add a tablespoon to sugar to the fruit or top of the cobbler crust for a little extra sweetness.

These three ingredients could be something you keep on hand for the unexpected dinner guest or invite. This recipe would also be a good edition to any potluck too. This dessert recipe is definitely worth a try and a special shout out to my family who let me try this recipe out on them at this month's family dinner! I love you guys.

No comments:

Post a Comment